‘Tis the season of yummy holiday treats, and it’s not too late for this one — it’s just too simple and delicious not to try.

In this easy-to-follow tutorial, Dave Hax will teach you how to make a genius creation: Nutella Chocolate Star Bread. Because anything with Nutella is amazing.

He notes you can use a brioche recipe for the dough, or try his simple short cut. Impress your friends and family with this fun baking recipe!

Sprinkle flour onto your cutting board
Cut dough into four quarters
Roll the pieces of dough thin
Place a plate on top of each piece of dough, and cut out a circle
Spread warm Nutella over one piece of dough
Stack a second piece of dough on top of the piece with Nutella
Repeat until each piece of dough is stacked on top of one another, with Nutella in the middle
Put a glass in the middle of the top piece of dough
With a sharp knife, cut the dough into sixteenths
Remove the glass
Take 2 slices, twist over twice, working your way around the circle
Pinch ends together
Coat entire surface with egg whites
Bake the bread for 15 minutes at 350 degrees, until it’s nice and golden
Serve! Tear a piece off and enjoy. It’s great for sharing (or you know… eating the entire thing yourself)
I seriously cannot wait to make one of these for my friends.